Great food with a Southern accent

Category: Supper

Dede’s Shrimp Creole

Dede’s Shrimp Creole

Our favorite version of Shrimp Creole features Dede’s Creole Starter Sauce. This recipe will make a gluten-, dairy-, and nut-free healthy meal in less than 20 minutes. Our sauce starts with the Cajun holy trinity – onions, celery and green bell peppers – with a little pope […]

Dede’s Roux

Dede’s Roux

First you make the roux.  Not that I need an excuse to make gumbo, but I definitely need some time.  With patience, low/medium heat and lots of stirring, you’ll be rewarded! Recipe for Roux 1 cast iron or heavy bottom pot 1 3/4 C flour […]

Dede’s Louisiana Jambalaya 

Dede’s Louisiana Jambalaya 

In Louisiana, Jambalaya is a staple. This Southern favorite consists of the Cajun holy trinity – onions, celery and green bell peppers with a little pope thrown in – that would be the garlic! Bold Louisiana spices, andouille sausage, seafood, or chicken (or any combination) […]