Jambalaya Starter Sauce
This all-natural recipe full of bold, smoky, Cajun flavor brings traditional Louisiana Jambalaya to any kitchen. Made with fire-roasted tomatoes, onions, bell peppers, celery and the perfect blend of spices, this sauce will bring some Southern to any kitchen! We love it with andouille sausage, but try chicken, shrimp or all three to make it your own!
Creole Starter Sauce
Our Creole Sauce will bring you right back to the bayou! The freshest ingredients and a balanced blend of tomatoes and the holy trinity of Cajun cooking – onions, bell peppers and celery – makes a yummy authentic Creole.
Louisiana Style Red Hot Sauce
Dede’s Louisiana Red Hot Sauce…for when you like it just a little bit hotter than everyone else. Our versatile hot sauce adds a tasty, vinegary, spicy bite that gives a Louisiana kick to any dish.
This low-salt spice blend of traditional seasonings perfectly brings out the flavors of anything you cook whether you’re making a Louisiana-inspired meal…or not.