Deviled Ham

Deviled Ham

Deviled Ham

Deviled ham is great for sandwiches or as a dip with crackers.


  • 2 cup diced ham
  • 2 ozs. cream cheese, softened
  • 1/3 cup mayonnaise
  • 1/4 cup finely chopped red onion
  • 1/4 tsp. garlic powder
  • 1/2 tsp. Worcestershire sauce
  • hot sauce is optional and to taste
  • salt and pepper, to taste


Place ham, cream cheese, mayonnaise, onion, garlic powder, Worcestershire sauce and if using, hot sauce and salt and pepper in a food processor and pulse until ham is chopped to desired consistency and ingredients are well blended.  Refrigerate. Enjoy!

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