We’ve made it easy to bring a taste of Louisiana home to your kitchen, wherever that may be. Your taste buds will think you cooked all day!
We’ve done all the chopping and seasoning for you in this all-natural recipe of tomatoes, onions, bell peppers and celery simmered with just the perfect blend of spices to bring traditional Louisiana Jambalaya sauce home to your kitchen.
For traditional Louisiana Jambalaya, just add three cups of cooked rice to Dede’s Jambalaya Starter Sauce along with your favorite sausage, chicken, shrimp, or all three!
Get creative! You can even use Dede’s Jambalaya Starter Sauce as a braising liquid to cook beef, chicken or fish.
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