Great food with a Southern accent
Are you looking for a super quick and fancy looking appetizer to take to your holiday parties? We’re here to help! This app is addictive. It’s so good.
Just pick up a cucumber, Boursin cheese (Garlic and Fine Herb is my favorite) and smoked salmon at the market. Be sure to pick a small cucumber that will be bite sized when sliced in to rings.
Slice the cucumber, spread on the Boursin cheese, and top with the smoked salmon. Enjoy!
Her friends call her “Southern Belle.” But with three young children, she’s called “mom” more than anything these days. Debbie started Dede’s Cajun Cuisine in the fall of 2011 after catering a Southern lunch for a funeral at her church. She knew she wanted to share her love of cooking, southern heritage, and specifically, Southern food with her friends and family. The challenge became how to juggle all of that with her first priority of being a mom. Dinner time is always that crazy part of the day when everyone is hungry and tired. Between kid activities, never-ending laundry and the day-to-day grind of life, there isn’t enough time to prepare a meal from scratch.
